Vegan Apple and Banana Pancakes

Eggless Apple and Banana Pancakes {vegan}

All’s well that ends well. My son had been sick and only attended preschool two days instead of three. He got bitten on the first day back and came home early. On the last day, I had a class to teach and was very anxious. We talked about seasons and months of the year, and drank…

Roasted Strawberry Almond Crumble {gf/df}

With all the fresh fruit in season throughout summer, it would be fair to say I’ve been a little overwhelmed… what to cook, what to share, what to feature on the blog? Cherries, peaches, or plums? Apricots, mango, or strawberries? Yes, how about strawberries? Strawberries are awesome, not least because you can get them year round.…

Pear and Rhubarb Almond Crumble {gf}

The sky is low, the clouds are mean, A travelling flake of snow Across a barn or through a rut Debates if it will go. A narrow wind complains all day How someone treated him; Nature, like us, is sometimes caught Without her diadem. The Sky is Low, The Clouds are Mean by Emily Dickinson…

Fruit and yoghurt slice {with gluten-free and dairy-free options}

Okay, we’re going super-healthy this time, and it’s ugly but oh, so good! It’s a slice that could be co-opted as breakfast food, or packed into the lunchbox as a healthy snack. Rules surrounding what one can consume at school are getting so rigid these days, but never fear! This baby is nut-free. It is…

Essie’s Cobbler

It’s official; summer’s over (cue sad face). And with the cold stretch of wintry weather we’ve had this past week, all I’ve wanted to do is to hibernate: stay inside where it’s warm, beside the heater. No, make that the oven. Because what better way to use one’s hibernation than to make a warming dessert?…